Seasoned Cheeses
Soligo’s seasoned cheeses encapsulate ancient traditions and embody the specific features of this part of Italy, transforming them into delicious flavours. The expertise of the master cheesemaker lies precisely in the ability to translate the typical traits of a given place into authentic flavours and aromas. The co-operative’s rich offering encompasses the typical characteristics of Soligo cheeses, the experience of the cheesemakers, the guaranteed quality of the PDO products such as Asiago, Montasio and Grana Padano, and the particular features of the seasoned cheeses.
